Chicken Alfredo Pizza. Yum.
To make this delicious meal, you'll need the following: *pizza dough (recipe to follow) or pre-made pizza crust, alfredo sauce, spinach, grilled chicken, red and yellow cherry tomatoes and mozzarella cheese (not pictured).
To make your own pizza dough:
Combine 4 cups of flour, 1/3 a cup of olive oil, a teaspoon of salt and 1 and 1/2 cups of warm water mixed with a tablespoon of yeast. Mix ingredients well. Cover your bowl with saran wrap and allow the dough time to rise. I let mine sit for about 6-8 hours. *You could make it a day in advance and store in the refrigerator.
To make Chicken Alfredo Pizza:
Roll out your pizza dough (should be enough to fit 2 large cookie sheets) or get your pre-made pizza crusts out.
Cover the dough evenly with Alfredo sauce. Top with fresh spinach, diced grilled chicken, and both the red and yellow tomatoes. I cut my tomatoes in half but you can opt to leave them whole. Finally, sprinkle with mozzarella cheese.
Bake in a preheat oven at 375 degrees F for approximately 30 minutes.
The best part of this meal, it tastes just as good the next day reheated!